CREATE…MOUTH WATERING: Chiles Rellenos de Atun

Hi everyone, long time since I posted a MOUTH WATERING recipe made by me…

Here’s a traditional one specially during LENT when we don’t eat any kind of meat on Friday (I know you know that it isn’t as frivolous and superficial as it sounds but that’s for a whole other post)…

Poblano Chiles stuffed with Tuna Salad…

isn’t that the greenest green you’ve ever seen?

here’s the step by step in pictures

here’s the recipe…

YOU CAN CLICK ON BOTH IMAGES TO ENLARGE!!!

About these ads

FEED THE BLOG...say something nice!

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s